Wholesale factory cheap Vanillin Cas:121-33-5

Product features and functions: Vanillin, also known as methyl vanillin, is an organic compound with a chemical formula of C8H8O3 and a CAS number of 121-33-5. It is a white to pale yellow crystalline powder known for its distinctive sweet and vanilla-like aroma. Vanillin is widely used in various industries such as food and beverages, flavors and fragrances, pharmaceuticals, and cosmetics. Our Vanillin is derived from high-quality raw materials and produced using a state-of-the-art manufacturing process to ensure the highest quality and purity. It has been carefully tested and meets all necessary regulatory standards for safe use. With our commitment to excellence, we guarantee that our Vanillin is free from impurities or additives.

Products Details

In the food and beverage industry, vanillin is widely used as a flavor enhancer for its sweet and smooth vanilla flavor. It adds depth and richness to a variety of products including baked goods, ice cream, chocolate, beverages and more. Our vanillin provides an authentic, natural flavor that will make your culinary creations stand out. Furthermore, vanillin is a key ingredient in the flavor and fragrance industry, adding a warm and inviting vanilla note to various products. Its versatility makes it a popular choice for fragrances, candles, air fresheners and personal care products. In the pharmaceutical and cosmetic industries, vanillin is utilized for its antioxidant and antibacterial properties. It is used in the production of skin care products, oral care products and pharmaceuticals. Welcome to our chemical vanillin CAS: 121-33-5 product introduction. We are delighted to present this versatile and highly sought after compound to our esteemed visitors. We are committed to producing the highest quality products and we are confident that our Vanillin will meet and exceed your expectations.

Advantages

Our unwavering commitment to customer satisfaction ensures timely and reliable delivery of Vanillin. Our team of experts is available to answer any queries you may have and provide personalized assistance tailored to your specific requirements. In summary, our Vanillin CAS: 121-33-5 is a premium product guaranteed to be of the highest quality, purity and authenticity. Whether you are a food manufacturer, fragrance designer or pharmaceutical company, our vanillin is the perfect choice to enhance the quality of your products. Please contact us today to place an order or ask for more information.

Specification

Appearance

White to slightly yellow crystals, usually needle-like

Conforms

Odour

Characteristics of Vanillia beans

Conforms

Solubility

1g of vanillin soluble in 100ml water at 25℃,in 20ml glycerol, in 20 ml water at 80℃.

Freely soluble in alcohol and methanol, soluble in ether

Conforms

Melting point

81℃-83℃

81.1℃

Purity

≥99.5%

99.9%

Loss on drying

≤0.5%

0.01%

Arsenic content

≤0.0003%

<0.0003%

Heavy metal (Pb)

≤0.001%

<0.001%

Residue on ignition

≤0.05%

0.045%

Appearance

White to slightly yellow crystals, usually needle-like

Conforms

Odour

Characteristics of Vanillia beans

Conforms

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