Benefits:
1. Nutritional Supplementation: Zein CAS:9010-66-6 is an excellent source of essential amino acids, making it an ideal nutritional supplement for both humans and animals. It can enhance the protein content of food products, helping to meet dietary requirements. 2. Texturizing Agent: The unique properties of Zein CAS:9010-66-6 make it an exceptional texturizing agent in various products. It can improve the texture, consistency, and mouthfeel of food and beverage formulations, contributing to an enhanced sensory experience. 3. Stabilizing Agent: Due to its high binding properties, Zein CAS:9010-66-6 is an effective stabilizing agent. It helps to maintain the structural integrity and improve the shelf life of various formulations, including pharmaceuticals, cosmetics, and personal care products. 4. Vegan-Friendly Alternative: Zein CAS:9010-66-6 is naturally derived, making it a suitable option for individuals following a vegan or vegetarian lifestyle. It can provide a plant-based protein source without compromising on quality or taste.Applications:
- Food and Beverage: Used as an ingredient in protein bars, drinks, bakery products, and functional foods. - Cosmetics and Personal Care: Added in skincare and haircare products for its moisturizing and conditioning properties. - Pharmaceuticals: Utilized as a binder in tablet formulations and a stabilizer in oral suspensions. In conclusion, our chemical Zein CAS:9010-66-6 CAS9010-66-6 offers a wide range of benefits and applications across various industries. With its exceptional properties, it can significantly contribute to the success and quality of your products. We assure you of its high purity, consistent quality, and reliable performance. Contact us today to learn more about how our corn protein can meet your specific requirements.Specification:
| Appearance | Yellow powder | Conform |
| Assay (%) | ≥99.0 | 99.3 |
| Soluble in hexane content (%) | ≤12.5 | 7.22 |
| Loss on drying (%) | ≤8.0 | 3.74 |
| Residue on ignition (%) | ≤0.3 | 0.28 |
| Heavy metal (ppm) | ≤20 | Conform |
| Nitrogen assay (on dried basis %) | 13.0-17.0 | 14.12 |
| Total acrobic count (cfu/g) | ≤1000 | 25 |
| Mould&Yeast (cfu/g) | ≤100 | <10 |